Screaming Ghost Pretzel Candy for Halloween Fun and Ease
Last Updated on February 12, 2026 by Antoni Recipes Team
As the sun sets on October evenings, and the air becomes filled with the scent of fallen leaves and pumpkin spice, my kitchen transforms into a Halloween wonderland. This year, I decided to add a twist to our usual spooky celebrations with a delightful treat that s as fun to make as it is to eat: Screaming Ghost Pretzel Candy! Picture this: crunchy pretzels draped in smooth white chocolate, with playful eyes made from colorful Mini M&M s peeking out from behind a ghostly facade.
What I love most about this recipe is its simplicity perfect for families to whip up together or to impress party guests without breaking a sweat. With just a handful of ingredients and minimal prep work, you can create a spooky treat that will have kids giggling and adults reminiscing about their favorite Halloween memories. Whether it s for a candy buffet, Halloween parties, or engaging trick-or-treaters, these adorable ghostly pretzels are bound to delight. Let s dive into the magical world of Screaming Ghost Pretzel Candy and make this Halloween unforgettable!
Why love Screaming Ghost Pretzel Candy?
Fun to Make: Engage the whole family in creating spooky treats this Halloween, turning kitchen time into a memorable bonding experience.
Crowd-Pleasing Appeal: Perfectly blends sweet and salty flavors that are sure to delight both kids and adults alike!
Quick & Easy: With minimal prep and just a few simple ingredients, you can whip up these adorable snacks in no time.
Creative Outlet: Unleash your inner artist by decorating the pretzels with different colors and shapes for a uniquely personal touch.
Versatile Treat: Ideal for Halloween parties, trick-or-treat handouts, or even just a fun afternoon snack, these treats fit any occasion!
Screaming Ghost Pretzel Candy Ingredients
For the Pretzels
White Chocolate Covered Pretzels These provide the sweet and crunchy base for your ghostly snacks.
Mini M&M s Perfect for the ghost s eyes; feel free to swap with any small candies if you like!
For the Chocolate Coating
Colored Chocolate Melts Use these vibrant melts for decorating; white chocolate chips with food coloring can be an easy alternative.
Coconut Oil Added for smoother melting of the chocolate; it s optional but enhances the texture.
For Decorating
Sandwich Size Baggies These will assist in piping the melted chocolate with precision; any resealable plastic bag will do!
Unleash your creativity this Halloween with these Screaming Ghost Pretzel Candy ingredients and create a spooktacular treat!
How to Make Screaming Ghost Pretzel Candy
- Prep the Baking Sheet: Start by lining a baking sheet with parchment paper. This will ensure your ghostly creations don t stick and can be easily removed once cool.
- Melt Chocolate: In separate microwave-safe bowls, melt the colored chocolate melts or white chocolate chips mixed with coconut oil according to the package instructions. Heat in 30-second intervals, stirring in between, until completely smooth.
- Prepare Piping Bags: Once melted, carefully transfer each color of chocolate into sandwich size baggies. Snip a small corner off the bag to create a piping bag for easy decorating.
- Decorate Pretzels: Take a pretzel and pipe melted chocolate into the top holes, creating a ghostly look. Immediately place two Mini M&M s on top to make adorable ghost eyes.
- Cool: Place the decorated pretzels on the parchment-lined baking sheet and let them cool completely until the chocolate sets. They should feel firm to the touch.
- Serve & Enjoy: Once set, serve these delightful treats right away or store them in an airtight container until you re ready to share the spooky fun!
Optional: Add sprinkles for an extra festive touch!
Exact quantities are listed in the recipe card below.
How to Store and Freeze Screaming Ghost Pretzel Candy
- Room Temperature: Store your Screaming Ghost Pretzel Candy in an airtight container at room temperature for up to 7-10 days. This keeps them fresh and delightful!
- Fridge: Although not recommended, if you prefer, you can refrigerate them for a firmer texture. Just make sure they are in an airtight container to prevent moisture.
- Freezer: These treats are best enjoyed fresh, but if you must freeze them, place them in a freezer-safe container for up to a month. Thaw at room temperature before serving.
- Reheating: There s no need to reheat; simply enjoy them as is! If they ve been in the fridge, let them sit for a few minutes to return to room temperature for the best experience.
Make Ahead Options
These Screaming Ghost Pretzel Candies are perfect for busy home cooks looking to save time during the Halloween rush! You can prepare the pretzels by dipping them in white chocolate and allowing them to set up to 24 hours ahead of time. Just store the decorated pretzels in an airtight container at room temperature to keep them fresh and prevent any chocolate from becoming sticky. You can also mix your colored chocolate melts and place them in piping bags up to 3 days in advance; simply refrigerate them until you re ready to decorate. When you re ready to complete your ghostly treats, just re-melt the chocolate in the bag and follow the finishing instructions to add Mini M&M s for their spooky eyes. With these make-ahead tips, you ll have adorable treats ready to thrill your family and friends with minimal effort!
What to Serve with Screaming Ghost Pretzel Candy?
As you prepare to delight your family and friends with these spooktacular treats, consider pairing them with complementary dishes and drinks that enhance the Halloween spirit.
- Pumpkin Spice Hot Chocolate: This cozy drink offers a warm, spiced flavor that perfectly balances the sweetness of the pretzels. It s like a hug in a mug on a chilly Halloween night!
- Caramel Apple Slices: The tartness of fresh apples drizzled with smooth caramel creates a delightful contrast to the chocolate sweet treats. They add a refreshing element to your Halloween spread.
- Crispy Rice Treat Pumpkins: These fun, orange-hued snacks add a chewy texture and playful charm that match the festive theme while being easy to make and gobble up!
- Witch s Brew Punch: Serve a fizzy, colorful punch with gummy worms floating on top for a whimsical touch that the kids will love. It ties in beautifully with the Halloween vibe!
- Cheese and Crackers Platter: A selection of savory cheeses cuts through the sweetness of the candy, providing a nice balance and giving guests a savory option.
- Chocolate Chip Cookies: Always a family favorite, these warm, soft cookies pair wonderfully alongside the ghostly pretzels for a nostalgic Halloween treat.
- Ghostly Cupcakes: Decorate cupcakes with ghost faces using whipped frosting for a fun and cohesive dessert table. They ll be a treat to both make and eat!
- Cider Donuts: These warm, spiced treats bring a taste of fall to your gathering and are perfect for those who love a sweeter way to celebrate the season.
- Apple Cider: Hot or cold, apple cider is a classic fall drink that pairs well with the candy and brings out the flavors of the Halloween season.
Serve up a spooky spread for your gathering, and watch everyone enjoy the delightful balance of flavors and textures making your Halloween unforgettable!
Tips for the Best Screaming Ghost Pretzel Candy
- Melt Carefully: Microwaving chocolate can easily lead to scorching. Heat in short intervals and stir frequently to achieve a smooth consistency.
- Chill Before Decorating: Placing your pretzels in the fridge for a few minutes before decorating helps the chocolate adhere better, preventing it from sliding off.
- Mind the Eyes: Quick placement of Mini M&M s is key; if the chocolate starts to harden, they won t stick properly.
- Stay Creative: Encourage little hands to personalize each ghost with different colors and expressions; this adds extra fun to the Halloween festivities.
- Storage Wisely: Keep your Screaming Ghost Pretzel Candy in an airtight container at room temperature to maintain their freshness and prevent melting.
Screaming Ghost Pretzel Candy Variations
Get creative and make these ghostly treats your own with delightful twists and substitutes!
- Dark Chocolate: Substitute white chocolate with dark chocolate for a richer, deeper flavor. This adds a delightful contrast to the sweetness of the pretzels.
- Nut-Free Chocolate: Use sunflower seed butter cups instead of chocolate if you re looking for a nut-free option. They add a creamy texture with a fun twist!
- Seasonal Colors: Change up the chocolate melt colors to match other holidays. Think red and green for Christmas or pastel colors for Easter the possibilities are endless!
- Spicy Touch: For a kick, sprinkle a touch of cayenne pepper on the melted chocolate before it sets. This unexpected burst of heat will leave everyone pleasantly surprised.
- Crispy Coating: Add crushed pretzels or graham cracker crumbs as a topping over the chocolate before it cools. This gives an extra layer of crunch!
- Ghostly Faces: Use different colored icing to draw facial expressions on the chocolates instead of just placing M&M s. Create a variety of ghostly looks to entertain the kids!
- Fruit-Centric Fun: Mix in dried cranberries or mini marshmallows for an added flavor twist. These add bursts of sweetness that pair well with the salty pretzel base.
- Gluten-Free: Swap regular pretzels for gluten-free pretzels to make this treat accessible for everyone. They taste just as good and keep the fun alive!
Screaming Ghost Pretzel Candy Recipe FAQs
How do I choose the best pretzels for this recipe?
Absolutely! For the best flavor, use fresh white chocolate-covered pretzels, which provide both sweetness and crunch. If you re looking for a saltier contrast, regular pretzels are a fantastic substitute. If anyone has gluten sensitivities, opt for gluten-free pretzels, and remember to check the packaging for freshness before use.
How should I store leftover Screaming Ghost Pretzel Candy?
Definitely! Store your Screaming Ghost Pretzel Candy in an airtight container at room temperature. They will stay fresh for about 7 to 10 days. If you live in a particularly humid area, make sure to keep them tightly sealed to prevent the chocolate from getting sticky or melting.
Can I freeze Screaming Ghost Pretzel Candy?
Very well! While they are best enjoyed fresh, you can freeze these treats for up to a month. To do this, carefully layer them in a freezer-safe container, separating layers with parchment paper to avoid sticking. When ready to eat, simply thaw them at room temperature for a delightful treat!
What if my chocolate hardens while piping?
No worries! Chocolate can harden quickly, especially after melting. If this happens, I recommend placing the piping bags in a warm water bath briefly to soften the chocolate again. Just be careful not to let water get into the bags! For future reference, it helps to work quickly or keep your melted chocolate warm while decorating.
Are there any allergy considerations I should be aware of?
Definitely! While this recipe doesn t specify dietary restrictions, keep in mind that Mini M&M s contain chocolate and may not be suitable for those with nut allergies. Always double-check ingredient labels for allergens, and you can substitute candies with allergy-friendly options as needed.
Can I make variations of this recipe?
The more the merrier! You can let your creativity shine by adding fun embellishments like edible glitter or sprinkles. Consider changing the chocolate and candy colors to match different themes, or even add stitches or a third eye for a quirky twist on the ghost design. Enjoy the process, and make it as fun as possible!