Filipino Breakfast Burrito with Sweet Tocino Delight

Last Updated on February 12, 2026 by Antoni Recipes Team

There s a unique joy in crafting the perfect breakfast burrito, and this Filipino Breakfast Burrito with Sweet Tocino takes that experience to a whole new level. Picture the morning light filtering through your kitchen window, filling the air with the mouthwatering aroma of caramelized tocino and fluffy scrambled eggs. As I stood at the stove, the sizzle of the tocino reminded me of lazy Sunday mornings spent around the table with family.

This burrito wraps together the beloved flavors of the Philippines, combining the sweet, meaty goodness of CDO Funtastyk Young Pork Tocino with creamy cheddar cheese, fresh vegetables, and warm rice perfectly tucked into a soft tortilla. It s hearty enough to kickstart your day but flexible enough to satisfy cravings at any time. Whether you re planning a cozy brunch or looking for a satisfying meal on the go, this breakfast burrito is sure to delight your taste buds and become a staple in your kitchen. Let s make this flavorful fusion come to life together!

Why will you love this Breakfast Burrito?

Deliciously savory and sweet, this Filipino Breakfast Burrito with Tocino is a unique twist on a classic favorite, guaranteed to tantalize your taste buds.

• Quick preparation: Ready in no time, perfect for busy mornings or leisurely brunches.
• Versatile filling options: Customize with vegetables or proteins to suit your taste or dietary needs.
• Hearty satisfaction: Packed with protein and flavors, it will keep you full and energized.
• Family-friendly: A dish everyone will enjoy, making it an excellent choice for gatherings.
• Comfort food: Combines nostalgic Filipino flavors that wrap you in warmth with every bite.

Discover how easy it is to elevate your breakfast game and make this delightful burrito a regular on your menu!

Breakfast Burrito Ingredients

For the Burrito Filling

• CDO Funtastyk Young Pork Tocino Adds a sweet and savory depth to the burrito; feel free to explore other tocino options if needed.
• Cooked Rice (2 ½ cups) Serves as a hearty base; brown rice can be used for added nutrition.
• Eggs (3) Ensures creaminess and richness; egg whites or tofu can serve as lighter alternatives.
• Cheddar Cheese (1 cup, shredded) Brings melty goodness and flavor; swap with Monterey Jack for a different twist.
• Romaine Lettuce (1 ½ cups, shredded) Introduces freshness and crunch; other greens like spinach can work too.
• Tomatoes (3, diced) Adds juiciness and acidity; cherry tomatoes can be a convenient substitute.

For the Wrap

• Flour Tortillas (4) Enclose all the delicious flavors; whole wheat tortillas offer extra fiber and nutrition.

For Cooking

• Fresh Milk (2 tablespoons) Helps make scrambled eggs fluffy; skip for a dairy-free option.
• Butter (2 tablespoons) Enhances the richness of the eggs; olive oil can be a healthier alternative.
• White Vinegar (1 teaspoon) Balances the flavors in rice; lemon juice can serve in a pinch.

Elevate your breakfast burrito experience by gathering these ingredients and embracing the comforting flavors of this Breakfast Burrito. Happy cooking!

How to Make Breakfast Burrito

1. Cook the Tocino: Heat 3 tablespoons of cooking oil in a pan over low to medium heat. Fry the CDO Funtastyk Young Pork Tocino until it s beautifully browned on both sides, then slice and set aside.

2. Scramble the Eggs: In a bowl, beat 3 eggs with 2 tablespoons of fresh milk until smooth. Melt 2 tablespoons of butter in a pan, pour in the egg mixture, and stir gently until just set. Add 1 cup of shredded cheddar cheese, mixing until melted, and then transfer to a plate.

3. Prepare the Rice: Take 2 ½ cups of cooked rice and mix in 1 teaspoon of white vinegar for that perfect flavor balance. Set it aside to cool slightly.

4. Assemble the Burrito: Lay out 4 flour tortillas. Spread a portion of the flavored rice on each tortilla, layering on shredded romaine lettuce (1 ½ cups), diced tomatoes (3), cheese, fluffy scrambled eggs, and sweet tocino. Roll each tortilla tightly to securely enclose the filling.

5. Serve: Arrange the assembled burritos on a platter, ready to enjoy!

Optional: Serve with salsa or guacamole for an extra flavor boost.

Exact quantities are listed in the recipe card below.

What to Serve with Breakfast Burrito?

Elevate your mealtime experience by adding delightful side dishes and beverages to your breakfast burrito feast.

• Fresh Mango Salsa: This fruity, tangy salsa complements the sweetness of the tocino beautifully, adding a refreshing zing to every bite.
• Crispy Potato Wedges: Seasoned and roasted potatoes offer a satisfying crunch that pairs perfectly with the soft textures of the burrito.
• Fluffy Scrambled Eggs: Enhance the eggy goodness of your burrito with an extra side of light, buttery scrambled eggs, seasoned to perfection.
• Spicy Garlic Sauce: A drizzle of this fiery sauce lets you control the heat level, enhancing the overall flavor profile of your meal.
• Chilled Watermelon Slices: Juicy watermelon serves as a light, sweet contrast, cleansing the palate between hearty bites.
• Iced Coffee: A chilled cup of coffee adds a bold twist to your breakfast, balancing the rich flavors and waking up your senses.
• Coconut Milk Smoothie: Creamy and tropical, this smoothie brings a refreshing twist that pairs well with the burrito s savory elements.
• Tropical Fruit Platter: Bright, seasonal fruits add color and natural sweetness, making your breakfast spread as delightful to look at as it is to eat.

With these scrumptious accompaniments, your breakfast burrito meal will become an unforgettable culinary experience!

Make Ahead Options

These Breakfast Burritos are perfect for busy mornings and can be prepped in advance to save you time! You can assemble the burritos up to 24 hours ahead by preparing all the fillings cooked tocino, fluffy scrambled eggs, and seasoned rice then wrap them in tortillas. Store the wrapped burritos in an airtight container in the refrigerator, ensuring they don t lose moisture. When you re ready to serve, simply reheat them in a skillet over low heat for about 5-7 minutes, or wrap them in foil and pop them in the oven at 350 °F (175 °C) for 10-15 minutes. This way, you ll enjoy breakfast that s just as delicious, with minimal effort!

Breakfast Burrito Serving Suggestions

Elevate your delightful breakfast burrito experience with a variety of sides that will complement every savory bite.

• Salsa: A classic choice, fresh salsa adds a zesty kick that pairs perfectly with the rich flavors of the burrito.

• Guacamole: Creamy and smooth, guacamole lends a luscious texture and earthy flavor that balances the sweetness of the tocino.

• Fresh Fruit Salad: A refreshing mix of seasonal fruits provides sweetness and acidity, making it a lively contrast to the meal.

• Avocado Slices: Creamy avocado slices can be placed atop the burrito or on the side, enhancing both flavor and nutrients.

• Corn on the Cob: Grilled corn adds a touch of sweetness and a fun crunch that complements the burrito s textures.

• Chips and Dip: Pair with tortilla chips and your favorite dip to create a satisfying crunch that makes each bite even more enjoyable.

• Breakfast Potatoes: Crispy breakfast potatoes or hash browns can serve as a hearty side that adds a comforting feel to your morning meal.

With these delightful accompaniments, your breakfast burrito will shine even brighter, transforming every bite into a celebration of flavors and textures! Happy feasting!

Storage Tips for Breakfast Burrito

• Fridge: Store leftover breakfast burritos wrapped in foil or in airtight containers for up to 3 days to maintain freshness and flavor.
• Freezer: For longer storage, freeze the burritos in individual plastic wrap, then place them in a freezer-safe bag. They can last up to 3 months.
• Reheating: Thaw frozen burritos overnight in the fridge, then reheat in the microwave for about 1-2 minutes or in a preheated oven at 350 °F (175 °C) for 15-20 minutes until heated through.
• Serving Tips: Enhance reheated burritos with freshly sliced veggies or a dollop of salsa for an extra kick of flavor.

Expert Tips for Breakfast Burrito

• Egg Cooking: Stir the eggs gently while scrambling to maintain a soft, creamy texture overcooking can lead to dry eggs.

• Tortilla Warm-up: Warm your tortillas before assembling to prevent cracking; a cold tortilla is harder to roll tightly.

• Flavor Adjustment: Taste your tocino before mixing to ensure the right balance; adjust the vinegar in the rice if needed to complement its sweetness.

• Filling Balance: Don t overload your burrito to avoid bursting; aim for a balanced filling with thoughtful layering of the breakfast burrito ingredients.

• Storage Solution: Wrap any leftover burritos tightly in foil or store in airtight containers in the fridge to keep them fresh for up to 3 days.

Filipino Breakfast Burrito with Sweet Tocino Recipe FAQs

What type of tocino is best to use for this recipe?
Absolutely! The star of this burrito is the CDO Funtastyk Young Pork Tocino, celebrated for its sweet and meaty flavor. If you re unable to find it, you can use other types of tocino or even sweet pork as alternatives. Just ensure that the meat is succulent and flavorful to maintain the dish s delightful essence.

How should I store leftovers from the breakfast burrito?
To keep your leftovers fresh, wrap them tightly in foil or place them in airtight containers and store in the fridge for up to 3 days. This will help preserve the taste and texture of the ingredients so you can enjoy your burritos later!

Can I freeze breakfast burritos for later use?
Yes, freezing is a fantastic option for meal prep! Once you ve assembled your breakfast burritos, wrap each one in plastic wrap individually and place them in a freezer-safe bag. They can be stored in the freezer for up to 3 months. Just remember to label them so you won t lose track of your delicious creations!

What if the eggs become dry while cooking?
Very often, dry eggs are a result of overcooking. To prevent this, stir the eggs gently and continuously over low heat, ensuring they re just set before adding the cheese. Remember, they will continue to cook a bit from residual heat, so take them off the stove when they re slightly underdone!

Are there any dietary considerations I should be aware of?
Absolutely! If you re cooking for someone with dietary restrictions, you can easily adjust this recipe. Substitute eggs with egg whites or tofu for a lighter option, use dairy-free milk and cheese alternatives to cater to lactose intolerance, and you can even go vegetarian by replacing tocino with sautéed veggies like mushrooms for a deliciously satisfying meal without meat.

Can I make this breakfast burrito healthier?
Definitely! Making a few swaps can really enhance the health profile of your burrito. Consider using brown rice instead of white rice for added fiber, opting for whole wheat tortillas, and loading up on a diverse array of fresh vegetables for a delightful crunch. The more the merrier when it comes to adding colors, flavors, and nutrients!